Solution SHOPPING LIST BY ROBB WOLF
WEEK 2
PANTRY ITEMS
unsweetened applesauce
olive oil
balsamic vinegar
olives
almond butter
jerky
coconut milk
chili oil
chicken broth
1 can El Pato tomato sauce
curry sauce
cashew or macadamia nut butter
vanilla extract
coconut oil
1 can of artichoke hearts
1 12 oz package kelp noodles
PROTEINS
6 oz sliced deli ham
3 lbs chicken breasts
2 dozen eggs
1 rotisserie chicken
1 lb ground meat
1 lb tip steak
1 lb ground pork
1.5 lbs tilapia filets
10 oz smoked deli turkey
2 lbs chicken thighs
2 moroccan lamb sausages
1 package bacon
PRODUCE
lettuce
1-2 heads broccoli
1 head cauliflower
bag of carrots
a few tomatoes
a few plums
several bell peppers
1-2 avocados
a few bags mixed greens
a few oranges
celery
2-3 yellow squash
1 bag broccoli
slaw
a few lemons
1 head garlic
1 lb beets
a few apples
2 red onions
2 medium cucumbers
1/2 cup green beans
1 small piece fresh ginger
1 bunch chives or green onions
1 red bell pepper
2 small zucchini
1 peach
1 bag spinach
NUTS & SEEDS
walnuts
almonds
cashews
pine nuts
macadamia nuts
SPICES & HERBS
cinnamon
thyme
mustard seeds
cumin
turmeric
curry powder
tarragon
garlic powder
onion powder
bunch fresh cilantro
coriander
salt & pepper
dill mustard
powder paprika
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